I got a crockpot for Christmas. After many, many years of hearing about the wonders of a crockpot, it only took six months of living on my own for me to finally get one. Boy, am I not kicking myself in the butt for figuring it out sooner!
For this dish, I used chicken broth, wild rice, carrots, spinach, potatoes, green peppers, kielbasa, yogurt, pumpkin puree, and two eggs. Doesn’t it look pretty?
Here’s what’s for dinner tonight!
Emilie is a data engineer by day and lifestyle blogger by night. A Jersey girl at heart, she is currently living in her fifth home in three years, Savannah, GA with her college sweetheart. She’s learned the hard way that home is wherever the Army sends them. She enjoys eating food, cuddling with her dog, and binge watching HGTV.